Yesterday morning my kids requested pancakes for breakfast. I was mixing together ingredients and decided I wanted to do something a little special with our pancake batter. So I threw in some ginger and cinnamon and...yum! Gingerbread pancakes! The kids loved them.
Ingredients:
4 tbsp. powdered buttermilk
1 tbsp. sugar or honey
1 tsp. baking powder
1/2 tsp. bakind soda
1/4 tsp. salt
1/4 tsp. ginger
1/4 tsp. cinnamon
1 cup milk
1 egg slightly beaten
2 tbsp. melted butter
Mix dry ingredients, add wet ingredients. Mix until combined. Pour by the 1/4 cup onto 350 degree griddle. Flip and serve.
These got Izzy's seal of approval!
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